Autumn’s Hidden Gem: Roasted Pumpkin Soup with a Twist
As the leaves turn fiery orange and the air crisps, I find myself gravitating towards unexpected ways to celebrate fall. This year, I decided to elevate my pumpkin soup game by roasting the pumpkin first, which amplifies its natural sweetness and imbues the soup with a smoky depth. It’s a simple step that transforms a … Read more